View Argentina Food Name Background. Members of an indian tribe in the northern part of argentina were farmers who grew squash. Another feature of argentine cuisine is the preparation of homemade food such as french fries, patties, and pasta to celebrate a special occasion, to meet friends, or to honor someone.
The asado or parrilla (barbecue) is to argentinians as poutine is to the canadians or pizza to the italians: Argentina's favorite street food, these stuffed dough pockets are similar to puerto rico's empanadilla or a cornish pasty. It's the country's staple dish.
Traditional argentinian food argentina is famous for its grass fed cattle.
Argentina is certainly a beautiful place. Argentina has a whole array of types of food to offer you. The name of this food comes from the saying matar el hambre, meaning to kill one's hunger. The best traditional places in argentina, recommended by food professionals.